Health properties
Traditional topical uses: seed oil and parts used externally for skin irritations and minor wounds.
Anti‑inflammatory/soothing: poultices applied to reduce swelling and relieve aches.
Nutritional: ripe arils (red seed coverings) were eaten; seeds are bitter and often not consumed raw.
Cautions: seeds can be bitter/toxic if eaten raw in quantity—avoid internal use without guidance.
Traditional use
Rongoā Māori: arils (bright red fleshy coverings) eaten as a seasonal treat; seeds and other parts used in topical preparations for skin complaints and aches.
Practical uses: crushed leaves or heated poultices applied to affected areas; harvested with customary respect and seasonal knowledge.
Cultural role: valued for food, seasonal signals, and materials; knowledge transmitted through whānau and rongoā practitioners.
Physical properties
Form: medium to large evergreen tree native to New Zealand.
Leaves: pinnate with glossy leaflets, often 7–15 per leaf.
Flowers: small, inconspicuous, creamy-yellow, produced in panicles.
Fruit: woody capsule that splits to reveal bright red arils surrounding black seeds—ornamental and attractive to birds.
Bark/wood: smooth to slightly flaky bark; timber used historically for small carvings and implements.
Habitat: coastal and lowland forests, forest margins, and sheltered sites throughout New Zealand.
Growth: canopy/sub-canopy tree that provides habitat and food for native fauna.
Metaphysical / Energetic properties
Protection and abundance: associated with safeguarding the household and attracting abundance due to its bright seed arils.
Renewal and joy: arils symbolize seasonal renewal, small pleasures, and the sweetness of life.
Connection and generosity: fosters community sharing, seasonal awareness, and reciprocity with the forest.
Grounding charm: used in rituals to strengthen ties to place and provide gentle protective energy.
