Diabetes Support Dry Leaf Blend | House of Rehua
Nurture your body's natural balance with our Diabetes Support dry leaf blend, thoughtfully handcrafted by House of Rehua. This robust and deeply restorative infusion brings together five of Aotearoa's most revered native botanicals: Kawakawa, Karamū, Kohekohe, Koromiko, and Kūmarahou.
Rooted in the ancient wisdom of rongoā Māori, this complex blend is traditionally utilized as a powerful blood purifier and overall health tonic. It is designed to gently support the body's natural detoxification organs, aid digestion, and promote a sense of internal harmony and vitality.
Key Benefits
- Holistic Balance: Formulated to support overall wellness, vitality, and internal harmony.
- Natural Cleansing: Traditionally used to help purify the blood and support kidney and liver function.
- Complex Rongoā Synergy: Combines five powerful native plants to maximize their restorative properties.
- 100% Natural & Caffeine-Free: A pure dry-leaf blend with no added flavorings, preservatives, or caffeine.
Ingredient Spotlight
- Kawakawa (Piper excelsum): A deeply soothing botanical that aids digestion, supports circulation, and naturally balances the blend.
- Karamū (Coprosma robusta): Highly regarded in rongoā Māori as a restorative tonic, traditionally used to support kidney and urinary tract health.
- Kohekohe (Dysoxylum spectabile): A potent traditional tonic and blood purifier that offers grounding, balancing properties.
- Koromiko (Veronica salicifolia): Packed with gentle astringent properties that soothe the digestive tract and calm the gut.
- Kūmarahou (Pomaderris kumeraho): A renowned cleanser and detoxifier that supports the respiratory system and overall vitality.
Brewing Instructions
- Standard Brew: Add 1 teaspoon of the blend per 1 cup (250ml) of freshly boiled water.
- Steeping Time: Allow to steep for 5 to 10 minutes. Because this blend contains Kūmarahou and Kohekohe, it has a naturally bitter, cleansing profile. Adjust the steeping time to suit your taste.
- Serving Tip: To soften the robust, earthy flavors, consider adding a slice of fresh lemon or a small spoonful of native honey.
Storage & Guidance
- Storage: Keep your pouch in a cool, dry place away from direct sunlight to preserve the potency of the leaves.
- Recommended Usage: Enjoy as a supportive daily tonic as part of a balanced lifestyle and wellness routine.
- Medical Disclaimer: This herbal infusion is designed to support overall wellness and is not intended to diagnose, treat, cure, or prevent any disease. If you have diabetes, are pregnant, nursing, or taking medication, you must consult your primary healthcare practitioner before introducing this blend into your routine.
Pickup available at House of Rehua
Usually ready in 24 hours
Ingredients
- Rubus Cissoides (Tātarāmoa) Extract
- Alectryon Excelsus (Titoki) Extract
- Pittosporum Eugenioides (Tarata) Extract
- Echinacea Purpurea (Echinacea) Extract
- Organic Alcohol
Diabetes Dry Leaf Blend
Ritual Brewing Instructions
- Standard Brew: Add 1 teaspoon of the blend per 1 cup (250ml) of freshly boiled water.
- Steeping Time: Allow to steep for 5 to 10 minutes. Because this blend contains Kūmarahou and Kohekohe, it has a naturally bitter, cleansing profile. Adjust the steeping time to suit your taste.
- Serving Tip: To soften the robust, earthy flavors, consider adding a slice of fresh lemon or a small spoonful of native honey.
Rongoā
In this product
Sustainability
Sustainably Sourced. We honor Papatūānuku by harvesting native botanicals using traditional Tikanga, ensuring our forests thrive for generations.
Whānau Owned
Crafted with Love Since 2018. A family-owned business rooted in the Far North, bringing authentic Māori medicine from our home to yours.
Tikanga Māori
Cultural Integrity. Every product is made with karakia and respect for the rongoā plants, preserving the mauri (life force) in every bottle.
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He aroha whakatō, he aroha puta mai.
Giving kindness results in receiving it back.